RAW????????????
Yes!!!!
The first time I had squash ‘raw’ was in a pasta salad from a high-end bbq joint. DELISH!!!
Try that sometime. It adds a little something extra to your pasta salad and people will love it - and probably won’t be quite sure just ‘what’ it is! Just cube it up to about 1/2 inch size.
How else raw?
Slice them up into circles and use as dip chips….
Cut them into circles and top like you would a ritz cracker. Anything you can put on a ritz you can put on a squash circle.
Chunk ‘em up and toss them in your green salad.
Cube and add to soups….
Marinated in italian dressing! (Yum)!!!
How do you use squash raw?
squashyellow
